A New Plan

Thank you to everyone who took the time to respond with helpful suggestions to make this blog as helpful as possible. After considering the comments, I have decided to change my format up a bit. Instead of posting weekly, I will begin to make brief post daily. I will post what I am eating that day. I will be adding tabs at the top of blog with my favorite go to recipes and links to the directions when needed. Don't forget you can always follow me at Instagram for a quick peek at my choices for the day as well. 

@adreadedmomma

So here is a what I had for dinner....

I was really in the mood for a meatless meal so I had a big bowl of brussel sprouts and roasted peppers with purple onion from the farmers market. 

Sprouts...I add garlic grape seed oil and salt to a hot cast iron skillet and cook them until they start to brown. Then I put them in a 400 degree oven until they are soft. 

Peppers and onions... I slice them and put oil and salt on them then broil them for about 10 min.